| CampusLines |
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bulletin board for campus events |
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The TCU London study abroad program for summer 2003
is scheduled to have an informational meting at 4
p.m. today in Dan Rogers Hall, Room 272. Contact Chuck
Williams or Carol Thompson for more information.
- The
ladies of Delta Sigma Theta is scheduled to present
their annual high school step show from 7:13 to 10:10
p.m. today at Ed Landreth Hall Auditorium. The cost
is $5. The show will promote staying in school.
- Campus
Crusade for Christ plans to present a Reel Life series
at 8 p.m. today in the Pi Phi House. They will watch
clips from “10 Things I Hate About You”
and discuss how they relate to life, college and God.
- The
Society of Professional Journalists will meet at 5:30
p.m. Thursday in the Moudy Building South, Room 279.
The topic will be “Our Place in the TCU Community.”
All are welcome to discuss how journalists and the
Skiff work at TCU. For more information, call (817)
257-7428.
- The
Public Relations Student Society of America is scheduled
to meet at 5:30 p.m. Thursday in the Moudy Building
South, Room 271.
- TCU
LEAPS, an all-campus community service day, is scheduled
to begin at 8 a.m. Saturday and will conclude by 1
p.m. For more information and to register, visit (www.studentaffairs.tcu.edu).
Click on the “Keep the Faith” tab and continue
to TCU LEAPS.
- December
2002 degree candidates must file their intent to graduate
forms in their dean’s office immediately. All
names of degree candidates must be submitted to the
registrar by Oct. 4, 2002.
- Student
Teaching Applications are due by Oct. 4. The applications
can be picked up in the Bailey Building, Room 102.
For more information, call (817) 257-7690.
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| Announcements
of campus events, public meetings and other general campus
information should be brought to the TCU Daily Skiff office
at Moudy Building South, Room 291, mailed to TCU Box 298050
or e-mailed to skiffletters@tcu.edu.
Deadline for receiving announcements is 2 p.m. the day
before they are to run. The Skiff reserves the right to
edit submissions for style, taste and space available. |
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